Crumbed Prawns Torpedo 10’s – Crispy, Juicy & Full of Flavour
Our Crumbed Prawns Torpedo 10’s are coated in a golden, crunchy breadcrumb crust, locking in their juicy, tender flavour. Perfect for a quick and delicious seafood treat!
Uses:
Great as a starter, snack, or main meal. Serve with dipping sauces, salads, or chips, or add them to wraps and sushi rolls for extra crunch.
How to Cook:
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Deep-fry: 170°C for 3-4 mins until golden.
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Oven-bake: 200°C for 12-15 mins, flipping halfway.
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Air-fry: 180°C for 8-10 mins.
Enjoy a restaurant-quality seafood experience at home with our Crumbed Prawns Torpedo 10’s!