Crispy, golden, and full of authentic flavour — our Shami Frozen Potato Samosas are a must-have for every kitchen! Filled with a perfectly spiced potato blend and wrapped in thin, flaky pastry, these samoosas bring restaurant-quality taste straight to your home.

Ideal for gatherings, family meals, or quick snacks, they’re easy to prepare — just fry or air fry directly from frozen for a crunchy, golden finish every time.

✨ Features:

• Authentic spiced potato filling

• Light, crispy pastry shell

• Cook straight from frozen

• Perfect for parties or everyday snacking

• 50 pieces per pack

How to Cook:
Deep Fry: Heat oil to 180°C and fry from frozen for 4–6 minutes or until golden brown.

Air Fry: Preheat air fryer to 180°C. Lightly brush or spray the samoosas with oil and air fry for 10–12 minutes, turning halfway until crisp and golden.

Serving Tip: Best enjoyed hot with chutney, sweet chilli, or your favourite dipping sauce.

Storage: Keep frozen at -18°C or below. Do not refreeze after thawing.