Dynamic Food Spice 7 in 1 Seafood Curry Masala 100g
Recipe:
- 1kg SHAMI Fish/ Prawns
- Heat 4 tablespoons fish oil, ad 2 medium-fine grated tomatoes and simmer for 5 minutes
- Add 1 dessert spoon garlic paste
- 3 dessert spoons 7 in 1 Seafood Curry Masala
- 1 dessert spoon lemon juice
- 2-3 cups of water
- Cook slowly for 15 minutes
- Add Seafood and cook for a further 10 minutes till done
- Garnish with fresh coriander
- Bon Appetite
