Crumbed Calamari Strips 400g – Crispy, Tender & Full of Flavour
Our Crumbed Calamari Strips are coated in a light, golden crumb, ensuring a crispy bite with every mouthful while keeping the calamari tender and juicy inside.
Uses:
Perfect as a starter, snack, or main meal. Enjoy with chips, salads, or dips, or add them to wraps and seafood plattersfor a delicious crunch.
How to Cook:
-
Deep-fry: 170°C for 3-4 minutes until golden and crispy.
-
Oven-bake: 200°C for 12-15 mins, flipping halfway.
-
Air-fry: 180°C for 8-10 mins.
Enjoy a flavourful, restaurant-quality seafood dish at home with our Crumbed Calamari Strips!
